Membrane Skinner
CUTTING AND SLICING
Membrane Skinner
Precision and performance for membrane removal
Ideal for removing membrane from pork legs, loins, ribs, and shoulders, as well as for skinning chicken. Its manual adjustment system allows for precise configuration of the working thickness and width to suit different applications. It offers high production output with a uniform, efficient, and easy-to-operate process to optimize meat processing.
Main benefits
- Ideal for removing membranes.
- Manual configuration of working thickness and width.
- High production performance.
- 1 hp motor.
Applications
- Poultry.
- Beef.
- Others.
Technical specifications
| Engine | 1 hp |
| Working width | 520 mm |
| Dimensions |
650 mm (length) 970 mm (width) 1050 mm (height) |
| Connection |
220 V 3 phases 4 poles |
Dimensions and specifications may vary depending on the selected HEMAN® model and equipment configuration.
Technical drawing
DEMONSTRATION VIDEO
Team working
under real conditions
of production.
Main benefits
Type 304 stainless steel
Maximum corrosion resistance.
GUARANTEED INNOVATION
Innovating for you…
Easy maintenance
Easy access to spare parts and services.
Guaranteed hygiene
Designed to meet sanitary standards.
Higher performance
Maximum operational efficiency.
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